When Kelly asked me to contribute a post to her fabulous blog, I immediately knew I wanted to share a few of my favorite Fall-themed recipes with her readers. I fall harder and harder in love with this season every year; there’s just something so romantic about it. The boots and scarves, the rich colors, the crisp air.
I live in San Francisco, so, sadly, our temperatures and leaves don’t change quite as dramatically as they do in some other parts of the country, but I find that cooking in the Fall is my way of ushering in a new chapter. I line my kitchen counter with heirloom squashes, stock up on my favorite grains and legumes, and change up my tea towels.
Today I’m sharing a few seasonal recipes from Turntable Kitchen, the food and music site and subscription service that I run with my husband. The pancakes are a fantastic start to your cool mornings, while the soup and tacos are delicious vegetarian mains or side dishes. And if you’re already on the hunt for Thanksgiving recipes, I think you’ll enjoy this refreshing take on roasted squash.