And I’m willing to bet they make you happy, too, because I’ve met maybe five people in my entire life that feel otherwise. Marshmallows seem like the perfect winter sweet to me. Soft, light, and sugary. They don’t take themselves too seriously, and can be dressed up or down. Making my own is on my list of things I’d like to take on during this chilliest time of year.

Chocolate Malt Marshmallows – Not So Humble Pie

Coconut Marshmallows – The Cooking Photographer

Honey Vanilla Bean Marshmallows – Joy the Baker

Lemon Marshmallows – Technicolor Kitchen

Peppermint Marshmallows – Cookie Baker Lynn

Pumpkin Pie Marshmallows – The Galley Gourmet

Strawberry and Orange Flower Marshmallows – evan’s kitchen ramblings
Pumpkin Pie Marshmallows, are you kidding! That’s awesome! Mega drool
01-26-11 » 8:24 am »
I made the standard vanilla marshmallows for gifts for friends this year (we gave them away with hot chocolate on a stick) and they were fantastic. They just have a lighter, fluffier texture than the store bought ones. And they’re so easy! But they look impressive.
I really want to try those chocolate malt ones. Have fun making yours!
01-26-11 » 9:04 am »
Um. I’ve got my eye on those pumpkin pie numbers. Hello!
01-26-11 » 9:59 am »
yum! all of those marshmallows look so, so delicious!
01-26-11 » 9:42 pm »
I cannot wait to make these ! You are right, who doesn’t like a good marshmallow
01-27-11 » 9:09 am »