Feb
26

The Daily Eat: Fig & Goat Cheese Scones.


These mouth-watering Fig and Goat Cheese Scones are deceptively simple when made as drop biscuits. Try experimenting with different types of seasonal fruit in place of the figs.

:: recipe and photo via YumSugar

4 Comments on “The Daily Eat: Fig & Goat Cheese Scones.”

  • Jes

    those are beautiful!

    02-26-09 » 5:40 pm »

  • wide open spaces

    must. make. now.

    yum.

    02-26-09 » 8:36 pm »

  • {michelle}

    Yum, Yum, and more Yum!

    02-27-09 » 2:01 am »

  • Jessica

    that looks beyond delicious. Oh my god

    02-27-09 » 2:29 pm »

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