Ramen 10 Ways

I’m a soup fiend when cold weather comes to town, and I’m always looking for the next one to try (these are my favorite two!). This winter I’m planning on doing a little experimentation with ramen and I’ve bookmarked these ten recipes as my starting point. Have you ever made it other than straight out of the package? Me neither.

 

20-MINUTE-SPICY-SRIRACHA-RAMEN-NOODLE-SOUP-Baker-by-Nature-Design-Crush

 

RICH-AND-CREAMY-TONKOTSU-RAMEN-BROTH-Epicurious-Design-Crush

 

SLOW-COOKER-PORK-RAMEN-CHOW-Design-Crush

 

SPICY-MUSHROOM-MISO-RAMEN-La-Fieji-Mama-Design-Crush

 

SPICY-THAI-STYLE-PUMPKIN-AND-BUTTERNUT-RAMEN-Cooking-for-Keeps-Design-Crush

 

COCONUT-CURRY-RAMEN-NOODLE-SOUP-Cooking-and-Beer-Design-Crush

 

SHOYU-CHICKEN-RAMEN-Pepper-Design-Crush

 

SPICY-MISO-RAMEN-EXPRESS-Land-and-Pups-Design-Crush

 

SPICY-THAI-GREEN-CURRY-RAMEN-1-2-Simple-Cooking-Design-Crush

 

THAI-PEANUT-CHICKEN-AND-RAMEN-NOODLE-SOUP-Half-Baked-Harvest-Design-Crush

Click on each image to go to the recipe.
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