Nov
30

The Daily Eat: Cranberry Gingerbread Scones.

{recipe and photo Sugar Duchess}

Cranberries are the quintessential holiday fruit and one of my favorites, no matter the time of year. These Cranberry Gingerbread Scones have the best holiday flavors in them, I may need to make a batch next weekend for the follow week’s breakfasts! Yum.

One Comment on “The Daily Eat: Cranberry Gingerbread Scones.”

  • courtney

    oh. dear. god.

    i might need to make these too.

    *drool*

    11-30-09 » 6:29 pm »

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